Terroir led, micro seasonal, British food

Buy Wild Shropshire Cookbook

    First edition sold out, 2nd                  edition coming soon

  • Facebook
  • Twitter
  • Black Instagram Icon

Booking

lambinpineappleweed.png

Booking at:

Allergies:

We can cater for all allergies/dietary requirements, but we must be notified at time of booking. If not notified until the day of the meal, you may have to miss some courses.

Prepayment:

We require full payment for food at time of booking, however you can get a refund (not within 72hrs of your booking date) if your plans change. Please see the terms and conditions on the booking site. The tasting menu costs £45 per person.

nitrogen.jpg

Menu

There is no menu, the food served on any particular night will be informed directly by what is outside in that moment. 

Our phillosophy is to give you many small courses (10-12) the dishes distilled down to their essence, only containing what it needs to. A sample menu can be seen here

Our service is informal, relaxed and fun.

Dinner starts at 7pm and takes approximately 3 hours. Dress code is casual 

Pre booking of taxis is strongly recommended.

cover.jpeg

Wild Shropshire book

The Wild Shropshire cookbook is a 200 page overview/recipe book from our time at Ternhill Farm House.

It examines the restaurants ethos, the ideas behind the food and the dishes themselves.

This has been a collaborative effort between myself and the fantastically talented Nat Moore from The Photographers Table.

It costs £20  (inclusive of P+P) It will be released 1st June, and can be bought here:

Drinks

We try to tell the same story with our drinks selection as we do our food.

An ever changing selection focussing what we believe to be great at  that time, weighing heavily on natural, organic and biodynamic varieties.

Our wine menu is curated by Robin Nugent of Iron and Rose in Shrewsbury.

Alongside our drinks menu we serve a matching wine flight, matching beer flight and our foraged cocktails.

Demos

Gift vouchers

I'f you'd like to see James cook, he's appearing at the upcoming festivals:

Newport food frenzy festival

Ginger and spice festival

If you'd like James to cook at your event, please contact:

info@wildshropshire.net

Should you want to give the Wild Shropshire experience as a present then we do gift vouchers. These are available online at:    https://wildshropshire.giftpro.co.uk/

If you've been bought a voucher and would like to book, please call us on:

07766685076

GET IN TOUCH:

Tel: 07766685076

Email: info@wildshropshire.net

Wild Shropshire restaurant

25-27 Green End

Whitchurch, SY131AD

  • Grey Instagram Icon

© 2019 Wild Shropshire restaurant. Proudly created with Wix.com

CONTACT US: